Established in 1972 by the Fumagalli family and located on Phillip Island, Victoria Australia, Isola Di Capri is a name that has been synonymous with quality traditional Italian dining on Phillip Island for 35 years.

Owned and operated by the Fumagalli family continuously in that period, it is one of the few restaurants that has not changed owners and where you can rely on quality and consistency, open year round seven days a week, we invite you to partake of an enjoyable lunch or dinner, or just a cake and coffee.